This was the absolute highlight of our entire trip. The fire show had everyone screaming with excitement. The food was incredible and the chef was so entertaining. Already booked for next year!
Your own chef shows up with everything, runs the fire show, cooks for your group, and leaves the place spotless.
Peak-season Saturdays book weeks ahead.
This was the absolute highlight of our entire trip. The fire show had everyone screaming with excitement. The food was incredible and the chef was so entertaining. Already booked for next year!
We had 18 people for a bachelorette weekend and it was absolutely perfect. The chef brought everything, set up by the pool, put on an amazing show, and cleaned up spotlessly. Best decision we made for the trip.
Booked this for my husband's 40th birthday at our rental in Rosemary Beach. Kids and adults both loved it. So much easier than trying to get a table for 14 at a restaurant. Worth every penny.
We've done this three years in a row now and it never disappoints. The girls trip isn't complete without a hibachi night. Unreal food, unreal entertainment, and zero stress for the host.
The food was absolutely delicious and the show was so much fun. Our chef was prompt, professional, and had a great personality. Everyone in our group said it was the best part of the vacation.
I was nervous about having someone cook at our Airbnb but it was the smoothest thing ever. Chef arrived on time, brought literally everything, cooked an unbelievable meal, and left the place cleaner than he found it.

Book online or call. Tell us the headcount, the proteins, any allergies. A small deposit holds the date.

We confirm your time, address, headcount and any allergies, usually within a few hours. Then you just show up to your own party.

Your chef sets up, puts on the show, serves dinner and cleans up before leaving. You take credit for the best night of the trip.
We're based in Panama City Beach and serve the full 30A corridor plus everything either side.
If your question isn't here, text or call 850-818-2270. We answer fast.
Pick your date, lock in your chef, and the rest is handled.